Name: Creamy Greek Yogurt Protein Pudding with Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Non-fat Greek Yogurt; 12g Vanilla Whey Protein Isolate; 1.5 tbsp Almond Butter; 1/4 cup Fresh Blueberries; 1/4 tsp Ground Cinnamon

Creamy Greek Yogurt Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Almond Butter

Whipped Greek yogurt blended with vanilla protein and swirled with almond butter, topped with fresh blueberries for a juicy burst of sweetness.

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NUTRITION

Protein

40.3g

Fat

14.6g

Carbs

20.2g

SERVINGS

1 serving

INGREDIENTS

250g Non-fat Greek Yogurt

12g Vanilla Whey Protein Isolate

1.5 tbsp Almond Butter

1/4 cup Fresh Blueberries

1/4 tsp Ground Cinnamon

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl.
2
Sift in the protein powder and cinnamon to avoid clumping.
3
Stir vigorously until the mixture is smooth and pudding-like.
4
Drizzle the almond butter over the top and gently swirl it in with a spoon.
5
Top with fresh blueberries and serve immediately or chill for a firmer texture.