Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder topped with fresh mixed berries and walnuts for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

358kcal
Protein
38.8g
Fat
10.5g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Chopped Walnuts

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Combine the non-fat Greek yogurt and vanilla protein powder in a chilled mixing bowl.

  • 2

    Whisk the mixture vigorously using a hand mixer or balloon whisk until the texture becomes light and airy.

  • 3

    Gently fold in half of the fresh berries to distribute the flavor without deflating the mousse.

  • 4

    Spoon the mixture into a glass bowl and top with the remaining berries and chopped walnuts for a satisfyingly crunchy contrast.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder topped with fresh mixed berries and walnuts for a velvety finish.

NUTRITION

358kcal
Protein
38.8g
Fat
10.5g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.5 tablespoons Chopped Walnuts

PREPARATION

  • 1

    Combine the non-fat Greek yogurt and vanilla protein powder in a chilled mixing bowl.

  • 2

    Whisk the mixture vigorously using a hand mixer or balloon whisk until the texture becomes light and airy.

  • 3

    Gently fold in half of the fresh berries to distribute the flavor without deflating the mousse.

  • 4

    Spoon the mixture into a glass bowl and top with the remaining berries and chopped walnuts for a satisfyingly crunchy contrast.