YOUR SOLIN GENERATED RECIPE
Berry-Almond Yogurt Power Bowl
Chilled Greek yogurt swirled with vanilla and cinnamon, then layered with juicy berries and crunchy almonds for a refreshing start to your day.
INGREDIENTS
1.5 cups Greek yogurt
2 tbsp hemp hearts
10 whole raw almonds
0.5 cup fresh blueberries
0.25 cup fresh raspberries
1 tsp raw honey
0.25 tsp ground cinnamon
0.25 tsp vanilla extract
PREPARATION
Place the Greek yogurt in a medium bowl and stir in the vanilla extract and ground cinnamon until smooth.
Roughly chop the raw almonds into bite-sized pieces for a better texture.
Top the yogurt base with the fresh blueberries and raspberries.
Sprinkle the hemp hearts and chopped almonds evenly over the fruit.
Drizzle the raw honey over the top and serve immediately while cold.