Name: Chocolate Avocado Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 whole Avocado; 0.5 cup Non-fat Greek yogurt; 1.5 scoop Chocolate protein powder; 2 tbsp Unsweetened cocoa powder; 2 tbsp Unsweetened almond milk; 0.5 tsp Vanilla extract; 1 pinch Sea salt; 0.5 cup Fresh raspberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Avocado Mousse with Berries

Avocado and cocoa whipped into a velvety mousse, topped with tart fresh raspberries for a decadent and protein-packed afternoon snack.

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NUTRITION

Protein

56.3g

Fat

13.5g

Carbs

27.8g

SERVINGS

1 serving

INGREDIENTS

0.5 whole Avocado

0.5 cup Non-fat Greek yogurt

1.5 scoop Chocolate protein powder

2 tbsp Unsweetened cocoa powder

2 tbsp Unsweetened almond milk

0.5 tsp Vanilla extract

1 pinch Sea salt

0.5 cup Fresh raspberries

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PREPARATION

1
Place the pitted and peeled avocado half into a high-speed blender or food processor.
2
Add the Greek yogurt, chocolate protein powder, cocoa powder, almond milk, vanilla extract, and sea salt.
3
Process on high speed for 60 seconds or until the mixture is completely smooth and reaches a velvety consistency.
4
If the mousse is too thick, add one additional tablespoon of almond milk and blend again briefly.
5
Transfer the mousse to a serving bowl and top with the fresh raspberries.