YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1.15 cups Non-fat Greek Yogurt
1.5 tablespoons Whey Protein Isolate
0.7 cup Mixed Berries
1.5 tablespoons Slivered Almonds
0.5 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the texture is smooth and creamy.
Rinse the mixed berries and pat them dry with a paper towel.
Spoon half of the protein-yogurt mixture into a glass or bowl.
Top with half of the berries and a light sprinkle of chia seeds.
Add the remaining yogurt mixture followed by the rest of the berries.
Garnish with the slivered almonds for a fresh and nutty finish.