YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Whisked Greek yogurt and vanilla protein powder are folded with almond flour and dark chocolate chips to create a velvety, cookie-dough-like texture.
INGREDIENTS
1 scoops Vanilla protein powder
0.5 cup Nonfat plain Greek yogurt
2 tbsp Blanched almond flour
1 tbsp Mini dark chocolate chips
0.5 tsp Vanilla extract
0.13 tsp Sea salt
1 tsp Pure maple syrup
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, vanilla extract, and maple syrup until the mixture is completely smooth.
Gradually add the vanilla protein powder, almond flour, and sea salt, stirring with a spatula until a thick and pliable dough forms.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
Using your hands or a small cookie scoop, roll the mixture into 6 even bite-sized rounds.
Place the bites on a plate and refrigerate for 10 to 15 minutes to allow the texture to firm up before serving.