YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with protein powder and layered with fresh seasonal berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small bowl, whisk together the Greek yogurt and protein powder until the mixture is completely smooth and no clumps remain.
Stir in the chia seeds and let the mixture sit for about two minutes to allow the seeds to begin thickening the yogurt.
In a tall glass or mason jar, layer half of the protein-packed yogurt mixture followed by half of the mixed berries.
Repeat the layering process with the remaining yogurt and the rest of the berries.
Top the parfait with the slivered almonds and serve immediately to enjoy the contrast of the creamy yogurt and the toasted crunch.