YOUR SOLIN GENERATED RECIPE
Grilled Lemon Garlic Chicken Breast with Roasted Broccoli
Tender chicken breast marinated in zesty lemon and garlic, grilled and served alongside broccoli roasted until it develops a delicious char.
INGREDIENTS
5.5 ounces Chicken Breast
2 cups Broccoli Florets
1.5 tablespoons Extra Virgin Olive Oil
1 tablespoon Lemon Juice
2 cloves Garlic, minced
PREPARATION
Preheat your oven to 400°F and line a baking sheet with parchment paper.
Whisk together the extra virgin olive oil, lemon juice, minced garlic, salt, and pepper in a small bowl.
Toss the broccoli florets with half of the lemon-garlic oil on the prepared baking sheet.
Roast the broccoli for 15 to 20 minutes until the edges are tender and slightly charred.
While the broccoli roasts, coat the chicken breast with the remaining lemon-garlic mixture.
Grill the chicken over medium-high heat for 6 to 8 minutes per side until the internal temperature reaches 165°F.
Let the chicken rest for 5 minutes to lock in the juices before slicing and serving with the roasted broccoli.