Savory Beef and Cottage Cheese Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Beef and Cottage Cheese Bowl

YOUR SOLIN GENERATED RECIPE

Savory Beef and Cottage Cheese Bowl

Pan-seared lean ground beef and wilted spinach served over a base of fluffy quinoa and creamy cottage cheese for a savory bowl with a delightful velvety finish.

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NUTRITION

516kcal
Protein
39.0g
Fat
33.6g
Carbs
15.7g

SERVINGS

1 serving

INGREDIENTS

4 oz ground beef

0.5 cup cottage cheese

0.25 cup cooked quinoa

1 cup fresh spinach

0.25 tbsp extra virgin olive oil

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

1 tbsp fresh chives

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PREPARATION

  • 1

    Heat the olive oil in a large skillet over medium heat.

  • 2

    Add the ground beef, seasoning with salt, pepper, and garlic powder, and cook until browned.

  • 3

    Stir in the fresh spinach and cook for 1-2 minutes until just wilted.

  • 4

    In a serving bowl, layer the cooked quinoa and top with the cottage cheese.

  • 5

    Spoon the savory beef and spinach mixture over the cottage cheese.

  • 6

    Garnish with chopped fresh chives and enjoy warm.

Savory Beef and Cottage Cheese Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Beef and Cottage Cheese Bowl

YOUR SOLIN GENERATED RECIPE

Savory Beef and Cottage Cheese Bowl

Pan-seared lean ground beef and wilted spinach served over a base of fluffy quinoa and creamy cottage cheese for a savory bowl with a delightful velvety finish.

NUTRITION

516kcal
Protein
39.0g
Fat
33.6g
Carbs
15.7g

SERVINGS

1 serving

INGREDIENTS

4 oz ground beef

0.5 cup cottage cheese

0.25 cup cooked quinoa

1 cup fresh spinach

0.25 tbsp extra virgin olive oil

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

1 tbsp fresh chives

PREPARATION

  • 1

    Heat the olive oil in a large skillet over medium heat.

  • 2

    Add the ground beef, seasoning with salt, pepper, and garlic powder, and cook until browned.

  • 3

    Stir in the fresh spinach and cook for 1-2 minutes until just wilted.

  • 4

    In a serving bowl, layer the cooked quinoa and top with the cottage cheese.

  • 5

    Spoon the savory beef and spinach mixture over the cottage cheese.

  • 6

    Garnish with chopped fresh chives and enjoy warm.