YOUR SOLIN GENERATED RECIPE
Protein Yogurt Parfait with Sliced Strawberries
Chilled nonfat Greek yogurt layered with juicy sliced strawberries and nutrient-dense hemp hearts, finished with a dusting of warm cinnamon for a toasted aroma.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 cup Sliced Strawberries
2 tablespoons Hemp Hearts
1/4 teaspoon Ground Cinnamon
PREPARATION
Place half of the nonfat Greek yogurt into a serving glass or bowl.
Add a layer of half the sliced strawberries and one tablespoon of hemp hearts.
Top with the remaining yogurt and the rest of the strawberries and hemp hearts.
Garnish with a light dusting of ground cinnamon before serving chilled.