YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Thick Greek yogurt layered with vibrant fresh berries and topped with protein-rich granola for a satisfyingly toasted crunch.
INGREDIENTS
1.1 cups Non-fat Greek Yogurt
0.5 cup Mixed Berries
0.25 cup Protein Granola
1 tbsp Chia Seeds
1 tsp Honey
PREPARATION
Spoon the Greek yogurt into a bowl or mason jar.
Whisk in the chia seeds and honey until the yogurt is smooth and slightly sweetened.
Rinse the mixed berries and gently pat them dry with a paper towel.
Scatter the berries over the yogurt base in an even layer.
Finish by sprinkling the protein granola on top just before eating to ensure a crisp texture.