YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
1.25 cups Mixed Berries
1.5 tablespoons Hemp Hearts
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is smooth and creamy.
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces if using fresh fruit.
In a tall glass or mason jar, layer half of the protein-yogurt mixture at the bottom.
Add a layer using half of the mixed berries.
Repeat the process with the remaining yogurt mixture and the rest of the berries.
Top the parfait with hemp hearts and serve immediately while chilled.