Name: Avocado Chocolate Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 medium avocado; 1 cup non-fat Greek yogurt; 1 scoop chocolate protein powder; 1 tbsp unsweetened cocoa powder; 0.5 tbsp maple syrup; 1 tsp vanilla extract; 0.06 tsp sea salt; 0.5 cup fresh raspberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Avocado Chocolate Mousse with Berries

Silky avocado and Greek yogurt blended with rich cocoa and protein powder for a decadent, creamy breakfast topped with fresh raspberries.

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NUTRITION

Protein

52.1g

Fat

14.5g

Carbs

36.2g

SERVINGS

1 serving

INGREDIENTS

0.5 medium avocado

1 cup non-fat Greek yogurt

1 scoop chocolate protein powder

1 tbsp unsweetened cocoa powder

0.5 tbsp maple syrup

1 tsp vanilla extract

0.06 tsp sea salt

0.5 cup fresh raspberries

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PREPARATION

1
Scoop the flesh of the avocado into a high-speed blender or food processor.
2
Add the Greek yogurt, chocolate protein powder, cocoa powder, maple syrup, vanilla extract, and sea salt to the blender.
3
Process on high speed for 1-2 minutes until the mixture is completely smooth and reaches a velvety mousse consistency.
4
Taste and adjust sweetness if desired, then transfer the mousse into a serving bowl.
5
Top with fresh raspberries and serve immediately or chill in the refrigerator for 30 minutes to set.