Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 1.5 tablespoons Slivered Almonds; 1 teaspoon Hemp Hearts

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

Chilled non-fat Greek yogurt whipped with vanilla protein and topped with juicy mixed berries and buttery toasted almonds.

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NUTRITION

Protein

40.9g

Fat

9.2g

Carbs

26.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1.5 tablespoons Slivered Almonds

1 teaspoon Hemp Hearts

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Add the vanilla protein powder to the yogurt.
3
Whisk vigorously until the powder is fully incorporated and the texture is light and airy.
4
Transfer the mixture to a serving bowl.
5
Wash and pat dry the mixed berries, then scatter them over the top.
6
Sprinkle with slivered almonds and hemp hearts for added texture.