YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with hemp hearts and toasted walnuts for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
12 grams Vanilla Whey Protein Powder
3/4 cup sliced Strawberries
3/4 cup Blueberries
1 tablespoon Hemp Hearts
2 tablespoons chopped Walnuts
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the powder is fully incorporated and the yogurt reaches a silky, smooth consistency.
Prepare the fruit by washing the blueberries and hulling and slicing the strawberries into bite-sized pieces.
In a tall glass or serving bowl, spoon in half of the protein-yogurt mixture to form the base layer.
Top the yogurt with half of the mixed strawberries and blueberries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the fresh berries.
Garnish the top of the parfait with hemp hearts and chopped walnuts for added texture and healthy fats.
Serve immediately or chill for 15 minutes to allow the flavors to meld.