YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Berry Protein Bowl with Almonds
Assembled creamy cottage cheese with fresh blueberries and raspberries, topped with dry-roasted almonds and a light drizzle of honey for a satisfying crunch.
INGREDIENTS
3/4 cup 2% Cottage Cheese
1/2 cup Fresh Blueberries
1/2 cup Fresh Raspberries
1 ounce Dry-Roasted Almonds
1 teaspoon Honey
1/4 teaspoon Ground Cinnamon
PREPARATION
Scoop the cottage cheese into a medium breakfast bowl and smooth the top with a spoon.
Rinse the blueberries and raspberries under cold water and pat them dry with a paper towel.
Arrange the berries over the cottage cheese in an even layer.
Scatter the dry-roasted almonds over the berries to add texture.
Drizzle the honey across the entire bowl for a touch of natural sweetness.
Finish with a light dusting of ground cinnamon before serving immediately.