Name: Grilled Sweet Potato Planks with Honey-Lime Glaze
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz chicken breast; 1 medium sweet potato; 1 tbsp extra virgin olive oil; 1 tsp honey; 1 tbsp lime juice; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp chili powder; 1 cup arugula

Grilled Sweet Potato Planks with Honey-Lime Glaze

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Sweet Potato Planks with Honey-Lime Glaze

Tender sweet potato planks and juicy chicken breast grilled to perfection, finished with a zesty honey-lime glaze that adds a bright, citrusy pop to every bite.

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NUTRITION

Protein

47.2g

Fat

19.5g

Carbs

43.4g

SERVINGS

1 serving

INGREDIENTS

5 oz chicken breast

1 medium sweet potato

1 tbsp extra virgin olive oil

1 tsp honey

1 tbsp lime juice

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp chili powder

1 cup arugula

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PREPARATION

1
Slice the sweet potato into 1/2-inch thick planks and season the chicken breast with sea salt, black pepper, and chili powder.
2
Whisk together the honey, lime juice, and half of the olive oil in a small bowl to create the glaze.
3
Brush the sweet potato planks with the remaining olive oil and grill over medium heat for 5-6 minutes per side until tender and charred.
4
Grill the chicken for 6-7 minutes per side until the internal temperature reaches 165°F.
5
During the last 2 minutes of grilling, brush the honey-lime glaze generously over both the sweet potato planks and the chicken.
6
Serve the glazed chicken and sweet potato planks over a fresh bed of arugula for a clean and balanced meal.