YOUR SOLIN GENERATED RECIPE
Shaken Tuna Protein Power Bowl
Flaky wild-caught tuna shaken in a glass jar with zesty lemon and aromatic dill for a bright, refreshing protein boost.
INGREDIENTS
6 oz canned tuna in water
1 tbsp lemon juice
1 tsp dijon mustard
1 tsp fresh dill
0.25 tsp sea salt
0.5 tsp black pepper
PREPARATION
Drain the canned tuna thoroughly to remove all excess water and place the tuna into a large wide-mouth mason jar.
Add the lemon juice, Dijon mustard, sea salt, and black pepper directly into the jar with the tuna.
Finely chop the fresh dill and add it to the mixture.
Secure the lid on the jar tightly and shake vigorously for 30 to 45 seconds until the tuna is shredded and perfectly emulsified with the seasonings.
Open the jar and serve immediately, either eating directly from the jar or transferring to a chilled bowl.