YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled non-fat Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, topped with a satisfyingly nutty chia seed crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1.5 tablespoons Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and stir vigorously until the mixture is smooth and the powder is completely incorporated.
In a glass or parfait jar, spoon half of the protein-yogurt mixture into the bottom to create the first layer.
Add a layer using half of the mixed berries.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Sprinkle the chia seeds over the top for added texture and healthy fats.
Serve immediately or let it sit in the refrigerator for 15 minutes to allow the chia seeds to hydrate.