YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
A quick skillet scramble of fluffy egg whites, savory turkey sausage, and wilted spinach, finished with a sprinkle of tangy feta cheese.
INGREDIENTS
0.75 cup Egg Whites
1.5 links Turkey Sausage
2 cups Fresh Spinach
2 teaspoons Extra Virgin Olive Oil
1 tablespoon Feta Cheese
0.25 medium Avocado
PREPARATION
Slice the turkey sausage links into small rounds.
Heat the olive oil in a non-stick skillet over medium heat.
Add the turkey sausage to the pan and sauté for 3-4 minutes until the edges are lightly browned and crisp.
Add the fresh spinach to the skillet and cook for 1-2 minutes until just wilted.
Pour the egg whites into the pan and stir gently with a spatula, cooking until they are set and fluffy.
Remove the skillet from the heat and stir in the crumbled feta cheese.
Serve immediately topped with sliced avocado and a crack of fresh black pepper.