YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whipped Greek yogurt folded with vanilla protein and layered with juicy mixed berries, topped with a handful of crunchy almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Honey
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and fluffy.
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
In a glass or parfait jar, layer half of the protein-infused yogurt followed by half of the berries.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with sliced almonds and a light drizzle of honey for a touch of natural sweetness.