YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1.1 cups Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.2 tablespoons Hemp Hearts
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Stir in the vanilla whey protein isolate until the mixture is completely smooth and the powder is fully incorporated.
Select a clean glass or mason jar for assembly.
Spoon half of the protein-enriched yogurt into the bottom of the glass.
Add a layer of half of the mixed berries over the yogurt.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Sprinkle the hemp hearts over the top for a nutty, nutritious finish.