YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a topping of toasted almonds for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and protein powder in a bowl until the texture is completely smooth and fluffy.
Place half of the protein-infused yogurt into a glass or mason jar to create the base layer.
Add half of the mixed berries and a sprinkle of chia seeds over the yogurt layer.
Spoon the remaining yogurt mixture on top, followed by the rest of the berries.
Garnish with sliced almonds to add a delightful toasted crunch before serving.