Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 10 grams Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Slivered Almonds; 1 tablespoon Raw Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder folded into a light mousse, topped with fresh mixed berries and toasted almond slivers.

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NUTRITION

Protein

34g

Fat

Carbs

44.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Slivered Almonds

1 tablespoon Raw Honey

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, protein powder, and honey.
2
Whisk vigorously for 1-2 minutes until the mixture becomes light and airy.
3
Fold in half of the mixed berries gently to maintain the mousse texture.
4
Transfer to a serving glass and top with the remaining berries and toasted almond slivers.
5
Chill for 10 minutes before serving for the best consistency.