YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Tomato
A quick pan-scramble of egg whites, savory turkey sausage, and fresh spinach, topped with diced tomatoes and a slice of creamy avocado.
INGREDIENTS
0.75 cup Egg Whites
2 links Turkey Sausage
2 cups Spinach
0.5 cup Tomato
0.5 medium Avocado
2 tsp Olive Oil
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Slice the turkey sausage into rounds and add them to the skillet along with the diced tomatoes.
Sauté for 3-4 minutes until the sausage is lightly browned and tomatoes have softened.
Add the fresh spinach to the pan and toss until just wilted.
Pour the egg whites into the skillet and season with a pinch of salt and pepper.
Gently stir the mixture with a spatula until the egg whites are fully cooked and fluffy.
Transfer the scramble to a plate and top with the sliced avocado for a creamy finish.