YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Mixed Berries and Chia Seeds
Chilled non-fat Greek yogurt layered with juicy mixed berries and a sprinkle of chia seeds for a satisfying, chilled crunch.
INGREDIENTS
3.9 ounces Non-fat Plain Greek Yogurt
0.5 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
Spoon the non-fat Greek yogurt into a small serving bowl or glass.
Top the yogurt with the fresh or thawed mixed berries.
Finish by sprinkling the chia seeds evenly over the fruit.
Let the dish sit for five minutes to allow the chia seeds to hydrate slightly before enjoying.