YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked vanilla-infused Greek yogurt layered with fresh mixed berries and topped with hemp hearts and crunchy slivered almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
8 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Slivered Almonds
1 teaspoon Hemp Hearts
1 teaspoon Raw Honey
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and well combined.
Wash and pat dry the mixed berries, slicing any larger berries into bite-sized pieces if necessary.
In a glass or dessert bowl, layer half of the protein-boosted yogurt followed by half of the mixed berries.
Repeat the process by adding the remaining yogurt and topping with the rest of the berries.
Sprinkle the slivered almonds and hemp hearts over the top for added texture and healthy fats.
Finish the dish with a light drizzle of raw honey and serve immediately.