Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Greek Yogurt; 22g Vanilla Whey Protein Isolate; 1/2 cup Mixed Berries; 1 tablespoon Almond Butter; 1 teaspoon Chia Seeds

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

A whipped Greek yogurt and vanilla protein base topped with fresh mixed berries and a drizzle of almond butter, finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

42.1g

Fat

12.1g

Carbs

24.3g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

22g Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to avoid clumping.
3
Use a whisk or spatula to vigorously fold the powder into the yogurt until the texture is completely smooth and pudding-like.
4
Transfer the mixture to a serving bowl or glass.
5
Top with the fresh mixed berries.
6
Drizzle the almond butter over the top.
7
Garnish with chia seeds and enjoy immediately or chill for 15 minutes for a firmer set.