YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with slivered almonds for a satisfying toasted crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and fluffy.
Stir in the chia seeds and let the mixture sit for two minutes to allow them to thicken the base.
In a tall glass, layer half of the yogurt mixture followed by half of the fresh berries.
Repeat the layers with the remaining yogurt and berries to create a beautiful visual effect.
Finish the dish by sprinkling the slivered almonds on top for a satisfying toasted crunch.