Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Non-fat Greek Yogurt; 10g Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1.2 tbsp Almond Butter; 2 tsp Honey; 1 tsp Chia Seeds; 1 tbsp Toasted Sliced Almonds

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder folded with fresh mixed berries and topped with a drizzle of almond butter and crunchy toasted almonds.

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NUTRITION

Protein

31.7g

Fat

16.3g

Carbs

40.7g

SERVINGS

1 serving

INGREDIENTS

150g Non-fat Greek Yogurt

10g Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.2 tbsp Almond Butter

2 tsp Honey

1 tsp Chia Seeds

1 tbsp Toasted Sliced Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Whisk the Greek yogurt and protein powder in a bowl until the texture is light and airy.
2
Gently fold in half of the mixed berries to keep the mousse fluffy.
3
Transfer the mixture to a chilled glass or bowl.
4
Top with the remaining berries and a drizzle of almond butter and honey.
5
Finish with a sprinkle of chia seeds and toasted almonds for a satisfying crunch.