Name: Creamy Greek Yogurt with Chocolate Protein and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 18 grams Chocolate Whey Protein Isolate; 1.5 cups Mixed Berries; 1 teaspoon Chia Seeds

Creamy Greek Yogurt with Chocolate Protein and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Chocolate Protein and Mixed Berries

Whipped non-fat Greek yogurt folded with chocolate protein powder and topped with a vibrant medley of mixed berries for a refreshing, velvety finish.

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NUTRITION

Protein

42.2g

Fat

2.6g

Carbs

36.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18 grams Chocolate Whey Protein Isolate

1.5 cups Mixed Berries

1 teaspoon Chia Seeds

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Slowly fold in the chocolate protein powder using a spatula until the mixture is completely smooth and the powder is fully incorporated.
3
If the consistency is too thick, add a tiny splash of water or unsweetened nut milk until it reaches a mousse-like texture.
4
Gently stir in half of the mixed berries to distribute the fruit throughout.
5
Transfer the mixture to a serving bowl and top with the remaining berries and a sprinkle of chia seeds.
6
Serve immediately while chilled for the best texture.