Name: High-Protein Berry Weet-Bix Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 whole Weet-Bix biscuits; 1 cup Non-fat Greek yogurt; 0.5 scoop Vanilla protein powder; 0.5 cup Skim milk; 0.5 cup Fresh blueberries; 0.5 cup Fresh raspberries; 1 tbsp Hemp hearts; 0.25 tsp Ground cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Berry Weet-Bix Bowl

Whole grain Weet-Bix biscuits softened with milk and topped with a creamy, protein-rich yogurt swirl and a vibrant burst of fresh, tart berries.

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NUTRITION

Protein

49.5g

Fat

6.7g

Carbs

61.4g

SERVINGS

1 serving

INGREDIENTS

2 whole Weet-Bix biscuits

1 cup Non-fat Greek yogurt

0.5 scoop Vanilla protein powder

0.5 cup Skim milk

0.5 cup Fresh blueberries

0.5 cup Fresh raspberries

1 tbsp Hemp hearts

0.25 tsp Ground cinnamon

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PREPARATION

1
Place the Weet-Bix biscuits in a shallow bowl and pour the skim milk over them, allowing them to soak for one minute until softened.
2
In a separate small bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is smooth and creamy.
3
Spread the protein-fortified yogurt evenly over the top of the softened biscuits.
4
Scatter the fresh blueberries and raspberries over the yogurt layer for a pop of color and natural sweetness.
5
Finish the bowl by sprinkling the hemp hearts and ground cinnamon over the top before serving immediately.