YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Feta
A protein-packed scramble of fluffy egg whites and savory turkey sausage sautéed with fresh spinach and topped with tangy, melty feta.
INGREDIENTS
1/2 cup Egg Whites
2 links Turkey Sausage
2 cups Spinach
1 oz Feta Cheese
1 tsp Olive Oil
1 slice Whole Wheat Bread
1/4 medium Avocado
PREPARATION
Heat the olive oil in a large non-stick skillet over medium heat.
Slice the turkey sausage into rounds and sauté until browned and fragrant.
Toss in the fresh spinach and cook until just wilted.
Pour the egg whites into the pan and scramble gently until set.
Fold in the crumbled feta cheese until it begins to get slightly melty.
Toast the whole wheat bread and top with the sliced avocado.
Plate the scramble alongside the avocado toast and season with a pinch of black pepper.