YOUR SOLIN GENERATED RECIPE
Berry Chia Yogurt Parfait
Creamy whipped cottage cheese and Greek yogurt layered with juicy mixed berries and crunchy walnuts for a refreshing, nutrient-dense breakfast.
INGREDIENTS
1 cup non-fat Greek yogurt
0.5 cup low-fat cottage cheese
1.25 cup mixed berries
1 oz raw walnuts
1 tbsp chia seeds
0.5 tsp vanilla extract
0.25 tsp ground cinnamon
PREPARATION
Combine the low-fat cottage cheese, vanilla extract, and ground cinnamon in a blender.
Process on high speed until the mixture is completely smooth and airy.
Transfer the whipped cottage cheese to a bowl and gently fold in the non-fat Greek yogurt until combined.
In a tall glass or bowl, alternate layers of the yogurt mixture, mixed berries, raw walnuts, and chia seeds.
Serve immediately or refrigerate for 10 minutes to allow the chia seeds to achieve a gel-like texture.