Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with a drizzle of toasted almond butter.

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NUTRITION

345kcal
Protein
40.4g
Fat
10.7g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.75 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.

  • 2

    In a tall glass or mason jar, layer half of the protein-yogurt mixture at the bottom to create a base.

  • 3

    Add half of the mixed berries on top of the yogurt layer for a burst of color and fiber.

  • 4

    Spoon the remaining yogurt mixture over the berries and top with the rest of the fruit.

  • 5

    Finish by drizzling the almond butter over the top and enjoy immediately or stirring it in slightly for a nutty finish.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with a drizzle of toasted almond butter.

NUTRITION

345kcal
Protein
40.4g
Fat
10.7g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.75 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.

  • 2

    In a tall glass or mason jar, layer half of the protein-yogurt mixture at the bottom to create a base.

  • 3

    Add half of the mixed berries on top of the yogurt layer for a burst of color and fiber.

  • 4

    Spoon the remaining yogurt mixture over the berries and top with the rest of the fruit.

  • 5

    Finish by drizzling the almond butter over the top and enjoy immediately or stirring it in slightly for a nutty finish.