Blueberry Chia Yogurt Protein Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Blueberry Chia Yogurt Protein Bowl

YOUR SOLIN GENERATED RECIPE

Blueberry Chia Yogurt Protein Bowl

Creamy nonfat Greek yogurt whipped with vanilla protein powder and topped with juicy blueberries and crunchy chia seeds for a refreshing morning boost.

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NUTRITION

451kcal
Protein
52.3g
Fat
14.4g
Carbs
34.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cup Nonfat Greek yogurt

0.5 scoop Vanilla protein powder

1 tbsp Chia seeds

0.5 cup Fresh blueberries

1 tbsp Creamy almond butter

0.25 cup Unsweetened almond milk

0.25 tsp Ground cinnamon

0.25 tsp Vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, ground cinnamon, and vanilla extract.

  • 2

    Slowly whisk in the unsweetened almond milk until the mixture reaches a smooth and velvety consistency without any powder clumps.

  • 3

    Stir in the chia seeds and allow the mixture to rest for 2 to 3 minutes, which lets the seeds begin to hydrate and thicken the base.

  • 4

    Transfer the yogurt mixture to a serving bowl and top with the fresh blueberries.

  • 5

    Drizzle the creamy almond butter over the top and enjoy immediately while chilled.

Blueberry Chia Yogurt Protein Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Blueberry Chia Yogurt Protein Bowl

YOUR SOLIN GENERATED RECIPE

Blueberry Chia Yogurt Protein Bowl

Creamy nonfat Greek yogurt whipped with vanilla protein powder and topped with juicy blueberries and crunchy chia seeds for a refreshing morning boost.

NUTRITION

451kcal
Protein
52.3g
Fat
14.4g
Carbs
34.8g

SERVINGS

1 serving

INGREDIENTS

1.25 cup Nonfat Greek yogurt

0.5 scoop Vanilla protein powder

1 tbsp Chia seeds

0.5 cup Fresh blueberries

1 tbsp Creamy almond butter

0.25 cup Unsweetened almond milk

0.25 tsp Ground cinnamon

0.25 tsp Vanilla extract

PREPARATION

  • 1

    In a medium mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, ground cinnamon, and vanilla extract.

  • 2

    Slowly whisk in the unsweetened almond milk until the mixture reaches a smooth and velvety consistency without any powder clumps.

  • 3

    Stir in the chia seeds and allow the mixture to rest for 2 to 3 minutes, which lets the seeds begin to hydrate and thicken the base.

  • 4

    Transfer the yogurt mixture to a serving bowl and top with the fresh blueberries.

  • 5

    Drizzle the creamy almond butter over the top and enjoy immediately while chilled.