Name: Creamy Greek Yogurt Bowl with Mixed Berries and Protein Crunch
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.2 cups Non-fat Plain Greek Yogurt; 1/3 scoop Vanilla Whey Protein Powder; 3/4 cup Mixed Berries; 1 tablespoon Hemp Hearts; 1 tablespoon Sliced Almonds

Creamy Greek Yogurt Bowl with Mixed Berries and Protein Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Mixed Berries and Protein Crunch

Whipped Greek yogurt and vanilla protein topped with fresh berries, hemp hearts, and sliced almonds for a satisfyingly toasted crunch.

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NUTRITION

Protein

42.8g

Fat

11.5g

Carbs

25.7g

SERVINGS

1 serving

INGREDIENTS

1.2 cups Non-fat Plain Greek Yogurt

1/3 scoop Vanilla Whey Protein Powder

3/4 cup Mixed Berries

1 tablespoon Hemp Hearts

1 tablespoon Sliced Almonds

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PREPARATION

1
Place the Greek yogurt in a medium-sized bowl.
2
Sift in the vanilla protein powder and stir vigorously until the mixture is smooth and fluffy.
3
Gently fold in half of the mixed berries.
4
Top the bowl with the remaining berries, hemp hearts, and sliced almonds.
5
Serve immediately while the toppings are perfectly crisp.