No-Bake Chocolate Peanut Butter Energy Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Peanut Butter Energy Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Peanut Butter Energy Bites

No-bake rolled oats and cacao powder are folded into creamy peanut butter for a dense, fudgy texture that satisfies every chocolate craving.

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NUTRITION

483kcal
Protein
48.5g
Fat
21.1g
Carbs
31.7g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop chocolate whey protein powder

2 tbsp peanut butter

0.25 cup rolled oats

1 tbsp cacao powder

1 tsp chia seeds

0.5 tsp vanilla extract

0.13 tsp sea salt

2 tbsp water

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PREPARATION

  • 1

    In a medium mixing bowl, combine the chocolate protein powder, rolled oats, cacao powder, chia seeds, and sea salt.

  • 2

    Add the peanut butter and vanilla extract to the dry ingredients.

  • 3

    Gradually stir in the water, one tablespoon at a time, until a thick, dough-like consistency forms.

  • 4

    Use your hands to roll the mixture into 6 even-sized balls.

  • 5

    Place the bites on a plate and refrigerate for 10 minutes to firm up before serving.

No-Bake Chocolate Peanut Butter Energy Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Peanut Butter Energy Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Peanut Butter Energy Bites

No-bake rolled oats and cacao powder are folded into creamy peanut butter for a dense, fudgy texture that satisfies every chocolate craving.

NUTRITION

483kcal
Protein
48.5g
Fat
21.1g
Carbs
31.7g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop chocolate whey protein powder

2 tbsp peanut butter

0.25 cup rolled oats

1 tbsp cacao powder

1 tsp chia seeds

0.5 tsp vanilla extract

0.13 tsp sea salt

2 tbsp water

PREPARATION

  • 1

    In a medium mixing bowl, combine the chocolate protein powder, rolled oats, cacao powder, chia seeds, and sea salt.

  • 2

    Add the peanut butter and vanilla extract to the dry ingredients.

  • 3

    Gradually stir in the water, one tablespoon at a time, until a thick, dough-like consistency forms.

  • 4

    Use your hands to roll the mixture into 6 even-sized balls.

  • 5

    Place the bites on a plate and refrigerate for 10 minutes to firm up before serving.