Triple-Decker Grilled Cheese with Caramelized Onions

This is an example of a meal that Solin would create to include in your personalized meal plan.

Triple-Decker Grilled Cheese with Caramelized Onions

YOUR SOLIN GENERATED RECIPE

Triple-Decker Grilled Cheese with Caramelized Onions

Toasted sprouted bread layered with savory roasted turkey, melty mozzarella, and sweet caramelized onions for a satisfyingly gooey and protein-packed crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

342kcal
Protein
36.9g
Fat
9.2g
Carbs
31.3g

SERVINGS

1 serving

INGREDIENTS

1.5 slice sprouted grain bread

2.5 oz roasted turkey breast

1 oz part-skim mozzarella cheese

0.5 cup yellow onion

0 tsp ghee

0.25 tsp sea salt

0.25 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Thinly slice the yellow onion.

  • 2

    Heat a skillet over medium heat with 0.5 tsp of ghee and sauté the onions with the sea salt and black pepper until deeply caramelized and tender.

  • 3

    Remove the onions from the skillet and wipe the pan clean.

  • 4

    Assemble the sandwich by placing one slice of bread down, followed by half the mozzarella, half the turkey, and half the caramelized onions.

  • 5

    Add the second slice of bread and repeat the layers with the remaining mozzarella, turkey, and onions, then top with the third slice of bread.

  • 6

    Heat the remaining 0.5 tsp of ghee in the skillet over medium-low heat and toast the sandwich for 3-4 minutes per side until the bread is golden and the cheese is fully melted.

  • 7

    Slice the sandwich diagonally and serve immediately.

Triple-Decker Grilled Cheese with Caramelized Onions

This is an example of a meal that Solin would create to include in your personalized meal plan.

Triple-Decker Grilled Cheese with Caramelized Onions

YOUR SOLIN GENERATED RECIPE

Triple-Decker Grilled Cheese with Caramelized Onions

Toasted sprouted bread layered with savory roasted turkey, melty mozzarella, and sweet caramelized onions for a satisfyingly gooey and protein-packed crunch.

NUTRITION

342kcal
Protein
36.9g
Fat
9.2g
Carbs
31.3g

SERVINGS

1 serving

INGREDIENTS

1.5 slice sprouted grain bread

2.5 oz roasted turkey breast

1 oz part-skim mozzarella cheese

0.5 cup yellow onion

0 tsp ghee

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

  • 1

    Thinly slice the yellow onion.

  • 2

    Heat a skillet over medium heat with 0.5 tsp of ghee and sauté the onions with the sea salt and black pepper until deeply caramelized and tender.

  • 3

    Remove the onions from the skillet and wipe the pan clean.

  • 4

    Assemble the sandwich by placing one slice of bread down, followed by half the mozzarella, half the turkey, and half the caramelized onions.

  • 5

    Add the second slice of bread and repeat the layers with the remaining mozzarella, turkey, and onions, then top with the third slice of bread.

  • 6

    Heat the remaining 0.5 tsp of ghee in the skillet over medium-low heat and toast the sandwich for 3-4 minutes per side until the bread is golden and the cheese is fully melted.

  • 7

    Slice the sandwich diagonally and serve immediately.