Name: Crispy Turkey Bacon and Egg White Scramble with Sautéed Spinach
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.6 cup Egg Whites; 1 large Whole Egg; 2 slices Turkey Bacon; 2 cups raw Spinach; 0.5 medium Avocado; 1.5 teaspoons Olive Oil

Crispy Turkey Bacon and Egg White Scramble with Sautéed Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Sautéed Spinach

Egg whites and a whole egg scrambled with sautéed spinach and crispy turkey bacon, served with fresh avocado for a buttery finish.

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NUTRITION

Protein

33.4g

Fat

30g

Carbs

9.7g

SERVINGS

1 serving

INGREDIENTS

0.6 cup Egg Whites

1 large Whole Egg

2 slices Turkey Bacon

2 cups raw Spinach

0.5 medium Avocado

1.5 teaspoons Olive Oil

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PREPARATION

1
Heat olive oil in a non-stick skillet over medium heat.
2
Add turkey bacon slices and cook until they reach your desired level of crispiness.
3
Remove bacon from the pan, chop into bite-sized pieces, and set aside.
4
In the same skillet, add the fresh spinach and sauté until just wilted.
5
Whisk together the egg whites and the whole egg in a small bowl until well combined.
6
Pour the egg mixture into the skillet with the spinach, stirring gently to scramble.
7
Fold the crispy turkey bacon pieces back into the scramble until heated through.
8
Serve the scramble immediately topped with sliced fresh avocado.