YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Mixed Berries and Hemp Seeds
Whisked Greek yogurt layered with fresh mixed berries and crunchy hemp seeds, finished with a drizzle of honey for a touch of floral sweetness.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
1.5 tablespoons Hemp Hearts
1 cup Mixed Berries
10 grams Walnuts
1 teaspoon Raw Honey
PREPARATION
Place the Greek yogurt in a bowl and whisk briefly until smooth and creamy.
Top the yogurt with the fresh mixed berries.
Sprinkle the hemp hearts and chopped walnuts over the fruit.
Drizzle with raw honey just before serving.