Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.55 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Hemp Hearts; 1 tablespoon Chopped Walnuts

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded together and chilled, topped with fresh berries and nutty hemp hearts for a satisfyingly velvety finish.

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NUTRITION

Protein

42.1g

Fat

11g

Carbs

29.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.55 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Hemp Hearts

1 tablespoon Chopped Walnuts

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Slowly whisk in the vanilla protein powder until the mixture is completely smooth and airy.
3
Fold in half of the mixed berries gently to keep the mousse texture light.
4
Transfer the mixture to a serving bowl or glass and refrigerate for at least 15 minutes to set.
5
Top with the remaining berries, hemp hearts, and chopped walnuts before serving.