YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, topped with a handful of toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.33 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2.5 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Place half of the protein-packed yogurt into a glass or bowl as the base layer.
Add a layer of fresh mixed berries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the parfait with a sprinkle of slivered almonds for a satisfyingly toasted crunch.