YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of crunchy hemp hearts.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Slivered Almonds
PREPARATION
Place the nonfat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir vigorously until the mixture is completely smooth and creamy.
In a tall glass or jar, layer half of the protein yogurt mixture at the bottom.
Add a layer of the mixed berries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Garnish with the hemp hearts and slivered almonds for a satisfyingly crunchy finish.