Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Non-fat Greek yogurt whipped with vanilla protein and almond butter until velvety, then topped with a handful of bursting fresh berries.

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NUTRITION

338kcal
Protein
40.1g
Fat
5.9g
Carbs
34.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

0.5 cup Strawberries

0.5 cup Blueberries

0.5 tablespoon Almond Butter

1 teaspoon Honey

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PREPARATION

  • 1

    Place the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.

  • 2

    Whisk the mixture vigorously for approximately two minutes until it becomes light, airy, and smooth.

  • 3

    Gently fold in the almond butter and honey using a spatula to maintain the mousse-like volume.

  • 4

    Wash the berries and slice the strawberries into thin halves or quarters.

  • 5

    Transfer the protein mousse into a chilled serving bowl or glass.

  • 6

    Top the mousse with the fresh strawberries and blueberries and serve immediately.

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Non-fat Greek yogurt whipped with vanilla protein and almond butter until velvety, then topped with a handful of bursting fresh berries.

NUTRITION

338kcal
Protein
40.1g
Fat
5.9g
Carbs
34.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein Powder

0.5 cup Strawberries

0.5 cup Blueberries

0.5 tablespoon Almond Butter

1 teaspoon Honey

PREPARATION

  • 1

    Place the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.

  • 2

    Whisk the mixture vigorously for approximately two minutes until it becomes light, airy, and smooth.

  • 3

    Gently fold in the almond butter and honey using a spatula to maintain the mousse-like volume.

  • 4

    Wash the berries and slice the strawberries into thin halves or quarters.

  • 5

    Transfer the protein mousse into a chilled serving bowl or glass.

  • 6

    Top the mousse with the fresh strawberries and blueberries and serve immediately.