Name: Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Non-fat Greek Yogurt; 15g Lean Body Vanilla Protein Powder; 100g Fresh Raspberries; 1 tsp Chia Seeds

Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Fresh Berries

Whisked Greek yogurt and vanilla protein powder chilled into a light mousse, topped with juicy raspberries and a sprinkle of crunchy chia seeds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

29.9g

Fat

3.4g

Carbs

21.7g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

15g Lean Body Vanilla Protein Powder

100g Fresh Raspberries

1 tsp Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and the Lean Body protein powder.
2
Whisk the mixture vigorously for about 1 to 2 minutes until it becomes light, airy, and the powder is fully incorporated.
3
Place the mousse in the refrigerator for at least 15 minutes to allow the texture to set and firm up.
4
Once chilled, transfer the mousse to a serving dish.
5
Top with the fresh raspberries and a sprinkle of chia seeds for a satisfying crunch.