Silky Vanilla Greek Yogurt Parfait with Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Greek Yogurt Parfait with Protein Granola

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Greek Yogurt Parfait with Protein Granola

A diner-style parfait of whipped vanilla Greek yogurt layered with juicy raspberries and topped with satisfyingly crunchy protein granola.

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NUTRITION

342kcal
Protein
37.8g
Fat
6.7g
Carbs
33.9g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

15g Vanilla Whey Protein

30g Protein Granola

0.5 cup Fresh Raspberries

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PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the yogurt is light and fluffy.

  • 3

    Select a tall diner-style glass and spoon half of the yogurt mixture into the bottom.

  • 4

    Add a layer of fresh raspberries, reserving a few for the top garnish.

  • 5

    Layer the remaining yogurt mixture over the berries.

  • 6

    Top with the protein granola and the remaining raspberries for a beautiful, textured finish.

Silky Vanilla Greek Yogurt Parfait with Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Greek Yogurt Parfait with Protein Granola

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Greek Yogurt Parfait with Protein Granola

A diner-style parfait of whipped vanilla Greek yogurt layered with juicy raspberries and topped with satisfyingly crunchy protein granola.

NUTRITION

342kcal
Protein
37.8g
Fat
6.7g
Carbs
33.9g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

15g Vanilla Whey Protein

30g Protein Granola

0.5 cup Fresh Raspberries

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder.

  • 2

    Whisk vigorously until the powder is fully incorporated and the yogurt is light and fluffy.

  • 3

    Select a tall diner-style glass and spoon half of the yogurt mixture into the bottom.

  • 4

    Add a layer of fresh raspberries, reserving a few for the top garnish.

  • 5

    Layer the remaining yogurt mixture over the berries.

  • 6

    Top with the protein granola and the remaining raspberries for a beautiful, textured finish.