Name: Garlic Naan Cheese Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 medium garlic naan; 0.25 cup tomato sauce; 4 oz cooked chicken breast; 1 oz part-skim mozzarella cheese; 0.25 tsp dried oregano; 0.25 tsp garlic powder; 1 tbsp fresh basil; 0.25 tsp red pepper flakes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Garlic Naan Cheese Pizza

Oven-baked garlic naan topped with savory tomato sauce, lean shredded chicken, and melted mozzarella for a protein-packed meal with a fragrant basil finish.

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NUTRITION

Protein

49.5g

Fat

14.6g

Carbs

36.1g

SERVINGS

1 serving

INGREDIENTS

0.5 medium garlic naan

0.25 cup tomato sauce

4 oz cooked chicken breast

1 oz part-skim mozzarella cheese

0.25 tsp dried oregano

0.25 tsp garlic powder

1 tbsp fresh basil

0.25 tsp red pepper flakes

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PREPARATION

1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2
Place the garlic naan on the prepared baking sheet.
3
Spread the tomato sauce evenly across the surface of the naan, leaving a small border for the crust.
4
Distribute the shredded cooked chicken breast evenly over the sauce.
5
Sprinkle the garlic powder and dried oregano over the chicken layer.
6
Top the pizza with the shredded mozzarella cheese.
7
Bake for 8 to 10 minutes, or until the cheese is melted and bubbly and the edges of the naan are golden brown.
8
Remove from the oven and garnish with fresh basil ribbons and red pepper flakes before slicing.