YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Protein Granola and Mixed Berries
Layered non-fat Greek yogurt and fresh berries topped with crunchy protein granola and nutty hemp hearts for a satisfying, toasted finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 cup Mixed Berries
1/3 cup Protein Granola
1 tablespoon Hemp Hearts
PREPARATION
Spoon half of the Greek yogurt into a bowl or a tall glass.
Add a layer of fresh mixed berries over the yogurt.
Top with the remaining Greek yogurt to create a second layer.
Finish by sprinkling the protein granola and hemp hearts over the top for a satisfyingly toasted crunch.