Cottage Cheese Berry Parfait with Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Parfait with Almond Crunch

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Parfait with Almond Crunch

Creamy cottage cheese layered with fresh blueberries and sliced strawberries, topped with toasted slivered almonds for a satisfying golden crunch.

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NUTRITION

351kcal
Protein
21.2g
Fat
14.4g
Carbs
38.9g

SERVINGS

1 serving

INGREDIENTS

5.3 oz 2% Cottage Cheese

1/2 cup Fresh Blueberries

1/2 cup Sliced Strawberries

2 tbsp Slivered Almonds

2 tsp Raw Honey

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PREPARATION

  • 1

    Wash the berries and slice the strawberries into thin, bite-sized pieces.

  • 2

    Spoon half of the cottage cheese into the bottom of a small glass bowl or parfait jar.

  • 3

    Layer half of the blueberries and sliced strawberries directly over the cottage cheese.

  • 4

    Add the remaining cottage cheese as a second layer to cover the fruit.

  • 5

    Top with the remaining berries and scatter the toasted slivered almonds over the top.

  • 6

    Drizzle with the raw honey just before serving to maintain the almond crunch.

Cottage Cheese Berry Parfait with Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Parfait with Almond Crunch

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Parfait with Almond Crunch

Creamy cottage cheese layered with fresh blueberries and sliced strawberries, topped with toasted slivered almonds for a satisfying golden crunch.

NUTRITION

351kcal
Protein
21.2g
Fat
14.4g
Carbs
38.9g

SERVINGS

1 serving

INGREDIENTS

5.3 oz 2% Cottage Cheese

1/2 cup Fresh Blueberries

1/2 cup Sliced Strawberries

2 tbsp Slivered Almonds

2 tsp Raw Honey

PREPARATION

  • 1

    Wash the berries and slice the strawberries into thin, bite-sized pieces.

  • 2

    Spoon half of the cottage cheese into the bottom of a small glass bowl or parfait jar.

  • 3

    Layer half of the blueberries and sliced strawberries directly over the cottage cheese.

  • 4

    Add the remaining cottage cheese as a second layer to cover the fruit.

  • 5

    Top with the remaining berries and scatter the toasted slivered almonds over the top.

  • 6

    Drizzle with the raw honey just before serving to maintain the almond crunch.